{"id":456151,"date":"2021-06-12T08:30:30","date_gmt":"2021-06-12T06:30:30","guid":{"rendered":"https:\/\/hashtag.al\/?p=456151"},"modified":"2021-06-11T19:42:30","modified_gmt":"2021-06-11T17:42:30","slug":"shkencetaret-ne-siberi-ringjallin-speciet-e-kafsheve-te-lashta-mikroskopike-te-ngrira-ne-lumin-rus-per-24000-vjet","status":"publish","type":"post","link":"https:\/\/www.hashtag.al\/index.php\/2021\/06\/12\/shkencetaret-ne-siberi-ringjallin-speciet-e-kafsheve-te-lashta-mikroskopike-te-ngrira-ne-lumin-rus-per-24000-vjet\/","title":{"rendered":"Shkenc\u00ebtar\u00ebt n\u00eb Siberi ringjallin speciet \u2018e kafsh\u00ebve t\u00eb lashta mikroskopike\u2019 t\u00eb ngrira n\u00eb lumin rus p\u00ebr 24,000 vjet","gt_translate_keys":[{"key":"rendered","format":"text"}]},"content":{"rendered":"<p><span style=\"color: #000000;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-456152\" src=\"https:\/\/hashtag.al\/wp-content\/uploads\/2021\/06\/bakterisibero.jpg\" alt=\"\" width=\"980\" height=\"551\" srcset=\"https:\/\/www.hashtag.al\/wp-content\/uploads\/2021\/06\/bakterisibero.jpg 980w, https:\/\/www.hashtag.al\/wp-content\/uploads\/2021\/06\/bakterisibero-300x169.jpg 300w, https:\/\/www.hashtag.al\/wp-content\/uploads\/2021\/06\/bakterisibero-768x432.jpg 768w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\" \/><\/span><\/p>\n<p><span style=\"color: #000000;\">Mikrobiolog\u00ebt q\u00eb punojn\u00eb n\u00eb nj\u00eb nga institutet kryesore k\u00ebrkimore t\u00eb Mosk\u00ebs kan\u00eb njoftuar se ishin n\u00eb gjendje t\u00eb ringjallnin jovertebror\u00ebt parahistorik\u00eb, t\u00eb paduksh\u00ebm me sy t\u00eb lir\u00eb, pas mij\u00ebra vjet\u00ebsh n\u00eb letargji n\u00eb veriun e ngrir\u00eb t\u00eb Rusis\u00eb.<\/span><\/p>\n<p><span style=\"color: #000000;\">Si pjes\u00eb e nj\u00eb punimi t\u00eb ri t\u00eb botuar n\u00eb revist\u00ebn shkencore \u2018Cell\u2019 t\u00eb h\u00ebn\u00ebn, ekipi raportoi se si ishte n\u00eb gjendje t\u00eb zgjonte mikroorganizmat, t\u00eb njohur si rrotullues, nga gjumi i tyre i akullt. Vler\u00ebsimet e testimeve me karbon tregojn\u00eb se kafsh\u00ebt ujore jan\u00eb rreth 24,000 vjet t\u00eb vjetra.<\/span><\/p>\n<p><span style=\"color: #000000;\">Jo vet\u00ebm q\u00eb studiuesit rus\u00eb ishin n\u00eb gjendje t\u00eb ringjallnin jovertebror\u00ebt, t\u00eb cil\u00ebt njihen p\u00ebr aft\u00ebsin\u00eb e tyre p\u00ebr t\u00eb mbijetuar n\u00eb temperatura jasht\u00ebzakonisht t\u00eb ul\u00ebta, por ata madje kan\u00eb qen\u00eb n\u00eb gjendje t\u00eb tregojn\u00eb se ende mund t\u00eb riprodhohen n\u00eb m\u00ebnyr\u00eb aseksuale, pa u munduar t\u00eb gjejn\u00eb nj\u00eb partner.<\/span><\/p>\n<p><span style=\"color: #000000;\">Mostrat erdh\u00ebn nga ngrica e p\u00ebrhershme e akullit n\u00eb mes t\u00eb lumit Alazeya, i cili rrjedh p\u00ebrmes rajonit Yakutia n\u00eb Lindjen e Larg\u00ebt t\u00eb Siberis\u00eb. Studimet tregojn\u00eb se ata nuk jan\u00eb n\u00eb gjendje t\u00eb l\u00ebvizin n\u00ebp\u00ebr tok\u00eb t\u00eb ngrir\u00eb, dhe p\u00ebr k\u00ebt\u00eb arsye ishin bllokuar n\u00eb sedimente mij\u00ebra vjet n\u00eb t\u00eb kaluar\u00ebn.<\/span><\/p>\n<p><span style=\"color: #000000;\">Nj\u00eb num\u00ebr ekspert\u00ebsh kan\u00eb ngritur shqet\u00ebsime se ngrohja globale po shkakton shkrirjen e ngrirjes s\u00eb p\u00ebrhershme, duke sjell\u00eb n\u00eb sip\u00ebrfaqe mikrobe q\u00eb kan\u00eb q\u00ebndruar n\u00eb gjum\u00eb p\u00ebr pjes\u00ebn m\u00eb t\u00eb madhe t\u00eb historis\u00eb njer\u00ebzore.<\/span><\/p>\n","protected":false,"gt_translate_keys":[{"key":"rendered","format":"html"}]},"excerpt":{"rendered":"<p>Mikrobiolog\u00ebt q\u00eb punojn\u00eb n\u00eb nj\u00eb nga institutet kryesore k\u00ebrkimore t\u00eb Mosk\u00ebs kan\u00eb njoftuar se ishin n\u00eb gjendje t\u00eb ringjallnin jovertebror\u00ebt parahistorik\u00eb, t\u00eb paduksh\u00ebm me sy t\u00eb lir\u00eb, pas mij\u00ebra vjet\u00ebsh n\u00eb letargji n\u00eb veriun e ngrir\u00eb t\u00eb Rusis\u00eb. Si pjes\u00eb e nj\u00eb punimi t\u00eb ri t\u00eb botuar n\u00eb revist\u00ebn shkencore \u2018Cell\u2019 t\u00eb h\u00ebn\u00ebn, ekipi raportoi [&hellip;]<\/p>\n","protected":false,"gt_translate_keys":[{"key":"rendered","format":"html"}]},"author":51,"featured_media":456152,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[53],"tags":[],"class_list":["post-456151","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fast-foodi"],"gt_translate_keys":[{"key":"link","format":"url"}],"_links":{"self":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/posts\/456151","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/users\/51"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/comments?post=456151"}],"version-history":[{"count":0,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/posts\/456151\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/media\/456152"}],"wp:attachment":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/media?parent=456151"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/categories?post=456151"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/tags?post=456151"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}