{"id":334456,"date":"2019-11-16T14:53:51","date_gmt":"2019-11-16T13:53:51","guid":{"rendered":"https:\/\/hashtag.al\/?p=334456"},"modified":"2019-11-16T14:53:51","modified_gmt":"2019-11-16T13:53:51","slug":"zvicra-hyn-ne-guinnes-per-cokollaten-me-te-shtrenjte","status":"publish","type":"post","link":"https:\/\/www.hashtag.al\/index.php\/2019\/11\/16\/zvicra-hyn-ne-guinnes-per-cokollaten-me-te-shtrenjte\/","title":{"rendered":"Zvicra hyn n\u00eb Guinnes p\u00ebr \u00e7okollat\u00ebn m\u00eb t\u00eb shtrenjt\u00eb","gt_translate_keys":[{"key":"rendered","format":"text"}]},"content":{"rendered":"

\"\"<\/p>\n

Nj\u00eb \u00e7okollat\u00eb \u2018Attimo\u2019 640 franga p\u00ebr 80 gram<\/span><\/p>\n

Meqen\u00ebse Zvicra \u00ebsht\u00eb e njohur p\u00ebr \u00e7okollat\u00ebn dhe \u00e7mimet e larta dhe tani mund t\u00eb pretendoj\u00eb se \u00ebsht\u00eb zyrtarisht sht\u00ebpia p\u00ebr \u00e7okollat\u00ebn m\u00eb t\u00eb shtrenjt\u00eb n\u00eb bot\u00eb. N\u00ebse d\u00ebshironi ta shijoni, do t\u2019ju duhet t\u00eb kurseni, transmeton albinfo.ch.<\/span><\/p>\n

Pasi ka krijuar or\u00ebn m\u00eb t\u00eb \u00e7muar n\u00eb bot\u00eb, Zvicra tani krenohet edhe me \u00e7okollat\u00ebn m\u00eb t\u00eb shtrenjt\u00eb.<\/span><\/p>\n

\u2018Attimo\u2019 po thyen t\u00eb gjitha rekordet kur b\u00ebhet fjal\u00eb p\u00ebr koston e \u00e7okollat\u00ebs: ajo kushton 640 franga p\u00ebr 80 gram.<\/span><\/p>\n

Krijuar nga Alain Mettler n\u00eb Kriens (LU), ajo \u00ebsht\u00eb b\u00ebr\u00eb nga \u00e7okollata Grand Cru me nj\u00eb p\u00ebrmbajtje 68% kakao, nj\u00eb maj\u00eb shafrani, nj\u00eb aluzion portokalli dhe nj\u00eb biskot\u00eb t\u00eb fresk\u00ebt.<\/span><\/p>\n

B\u00ebhet e ditur se kakaoja vjen nga fshati i vog\u00ebl Chuao, Venezuela, ku \u00ebsht\u00eb kultivuar p\u00ebr 400 vjet. Fasulet e saj jan\u00eb nga nj\u00eb korrje shum\u00eb e kufizuar. P\u00ebr fat t\u00eb mir\u00eb, Mettler ka arritur t\u00eb marr\u00eb 10 kg \u2013 t\u00eb mjaftueshme p\u00ebr t\u00eb b\u00ebr\u00eb 50 bare ekskluzive t\u00eb \u00e7okollat\u00ebs.<\/span><\/p>\n

Ai i tha p\u00ebr The Local t\u00eb Premten se \u201cshumica e t\u00eb ardhurave\u201d nga \u00e7okollata do t\u00eb ktheheshin te fermer\u00ebt e kakaos n\u00eb Venezuela p\u00ebr t\u2019u investuar n\u00eb nj\u00eb rritje t\u00eb q\u00ebndrueshme t\u00eb plantacioneve t\u00eb tyre.<\/span><\/p>\n

Duke pasur parasysh \u00e7mimin e tij t\u00eb lart\u00eb, \u201cAttimo\u201d tani renditet n\u00eb Librin e Rekordeve Guinness si \u201c\u00e7okollat\u00ebn m\u00eb t\u00eb shtrenjt\u00eb n\u00eb bot\u00eb\u201d.<\/span><\/p>\n

Mettler tha se ai ishte arg\u00ebtues duke krijuar k\u00ebt\u00eb \u00e7okollat\u00eb rekord, duke pranuar se ai \u201cvuri disa paund\u201d nd\u00ebrsa zhvilloi recet\u00ebn.<\/span><\/p>\n

\u201cJu me t\u00eb v\u00ebrtet\u00eb duhet ta lini t\u00eb shkrihet n\u00eb goj\u00ebn tuaj dhe m\u00eb pas do t\u00eb shijoni aromat natyrale ose grejpfrut, limon, duhan.<\/span><\/p>\n","protected":false,"gt_translate_keys":[{"key":"rendered","format":"html"}]},"excerpt":{"rendered":"

Nj\u00eb \u00e7okollat\u00eb \u2018Attimo\u2019 640 franga p\u00ebr 80 gram Meqen\u00ebse Zvicra \u00ebsht\u00eb e njohur p\u00ebr \u00e7okollat\u00ebn dhe \u00e7mimet e larta dhe tani mund t\u00eb pretendoj\u00eb se \u00ebsht\u00eb zyrtarisht sht\u00ebpia p\u00ebr \u00e7okollat\u00ebn m\u00eb t\u00eb shtrenjt\u00eb n\u00eb bot\u00eb. N\u00ebse d\u00ebshironi ta shijoni, do t\u2019ju duhet t\u00eb kurseni, transmeton albinfo.ch. Pasi ka krijuar or\u00ebn m\u00eb t\u00eb \u00e7muar n\u00eb bot\u00eb, […]<\/p>\n","protected":false,"gt_translate_keys":[{"key":"rendered","format":"html"}]},"author":32,"featured_media":334457,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[53,13],"tags":[],"class_list":["post-334456","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fast-foodi","category-te-fundit"],"gt_translate_keys":[{"key":"link","format":"url"}],"_links":{"self":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/posts\/334456","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/users\/32"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/comments?post=334456"}],"version-history":[{"count":0,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/posts\/334456\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/media\/334457"}],"wp:attachment":[{"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/media?parent=334456"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/categories?post=334456"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hashtag.al\/index.php\/wp-json\/wp\/v2\/tags?post=334456"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}